Sriracha is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt. The Huy Fong Foods Sriracha was first produced in the early 1980s for dishes served at American Pho restaurants.
A full bodied sauce with the pure taste of chilies. No other flavors have been added for those who prefer a simpler taste.
Our most popular sauce. Created from sun-ripened chilies into a smooth paste we have captured its flavor in a convenient squeeze bottle that is easy to use.